Meatless Monday: Recipe: Stir-Fry Tofu

via... I'd have pictures of my own, but the food was demolished before I had the chance! ;) I come from a family with an arsenal of select comfort foods: Various casseroles, beef stroganoff (so much so that I had to vegetarianize it!), and tuna melts were staples in my house, and they were almost always meat-based in some way. So when I became vegetarian (again) in my early 20s, the first thing … [Read more...]

Coexisting isn’t always easy.

Sometimes, coexisting is actually really hard. And can result in some heated debates. Matt and I argued about food yesterday, from our different diets (which  isn't typically a problem but holy crap yesterday) to how to raise healthy kids with healthy diets, and pretty much everything in between. Of course, we started when we got to bed at 10pm, and probably passed out (finally!) around … [Read more...]

Meatless Monday: Recipe: Golden-Crusted Garlic Brussels Sprouts

via...I used to turn my nose at those little balls of green cabbage. Ugh, brussels sprouts, the bane of every child's... erm, childhood, I'd think, snubbing them as if they were dung pellets. I never even had brussels sprouts, but everyone else's testimony led me to believe that they were horrible.Well, thank heavens for a coworker of mine, who not only loves brussels sprouts herself, but who … [Read more...]